1/2 dozen / $24.50 1 dozen / $ 42
1/2 dozen / 26.50 1 dozen / $44.50
1/2 dozen / 26.50 1 dozen / $42.50
Served with seaweed salad and soy aioli
(Add white anchovies +$8)
(Add white anchovies +$8)
With your choice of sauce or gravy
Entree / $22.50 Main / $32.50
Best wood fire pizza in town. GF and DF alternatives available.
Buffalo mozzarella, basil, Napoli sauce
Pepperoni, cheese, Napoli sauce
Ham, pineapple, cheese, Napoli sauce
Shredded mozzarella, garlic base
Chicken, salami, beef sausage, onion, cheese, BBQ base (chilli, jalapeños optional)
Chicken, bacon, mushroom, cheese, olive oil, garlic base
Squid, prawns, mussels, red onion, dill, lemon, Napoli sauce
Olives, mushroom, artichoke, basil, sun dried tomato, onion, capsicum, feta, mozzarella, Napoli sauce
Salami, onion, sausage, capsicum, mushroom, olives, cheese, Napoli sauce
Choice of chips & salad or mash & veg, choice of gravy
Chicken schnitzel topped with Napoli sauce, leg ham & mozzarella with your choice chips & salad or mash & veg
Beer battered fish fillets served with chips, salad & tartare sauce Small / $27.50 Large / $32.50
6 x local oysters, 6 x chilled prawns, 6 x garlic prawns, 6 x pieces salt & pepper calamari, 6 x slices sesame crusted yellowfin tuna, 6 x scallops, 2 x beer battered fish fillets, served with chips, salad & condiments
Plain, Mushroom, Pepper, Diane
Salad, Mash, Steamed Veg
Angus beef patty, cheese, pickles, tomato sauce on a milk bun served with chips
Angus beef patty, lettuce, tomato, cheese, beetroot relish, caramelised onion, burger sauce, served with chips
Aioli, lettuce, tomato, cheese, served with chips
Fish patty, cos lettuce, cheese, tartare sauce, served with chips
Corn chips, jalapeños, spicy beef mince & melted cheese topped with guacamole, sour cream & tomato salsa. (Veg/Vegan available on request)
Salad, gochujang sauce, soy aioli, kimchi, steamed rice
Choice of chips & salad or mash & veg, choice of gravy
coated with smokey BBQ sauce served with chips, salad & slaw
cos lettuce, croutons, egg, bacon, parmesan, (anchovies optional) (add chicken + $4)
Quinoa, fennel, mixed salad leaves, mint, coriander, dried cranberry, goats cheese, dukka, sherry truffle oil dressing (add chicken + $4) (DF on request)
Served with mash, vegetables, prawns & hollandaise sauce
Served with chips & salad Entree / $22.50 Main / $32.50
Tiger prawns, iceberg lettuce, thousand island dressing (availability subject to seasonal supply)
Choice of chips & salad or mash & veg, choice of gravy (availability subject to seasonal supply)
Choice of chips & salad or mash & veg, choice of gravy (availability subject to seasonal supply)
Prawns, calamari, house made creamy garlic & parsley sauce, choice of chips & salad or mash & veg (availability subject to seasonal supply)
All kids meals are served with chips & tomato sauce
All desserts are served with vanilla ice cream
Our menu includes dishes that may contain allergens, our kitchen handles ingredients such as gluten, eggs, crustaceans, fish, dairy, peanuts, soy, sesame seeds, and tree nuts. If you have any allergies or dietary concerns, please let our staff know and we’ll do our best to accomodate your needs. While we take great care in preparing your meal, we cannot guarantee that it will be completely free from allergens. All deep fried items may contain traces of gluten.
